Sergio and Audrey Tosi knew they wanted to pursue an entrepreneurial lifestyle, so they packed it all up with their kids and headed from Belgium to Charleston 2 years ago. Wanting to open something that was tied to their cultural roots, they founded Sweet Belgium, which is a (delicious) Belgian waffle bakery and catering business. In this episode, we talk about the challenges of starting a business here as a new transplant, the cultural differences they experience, and the importance of getting your location right. They now have two locations – one on James Island, and the other newly opened one right in the heart of King Street in downtown Charleston. We hope you enjoy this episode!

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